
Šibenik → Primošten
Out of ACI Marina Šibenik (or D-Marin Mandalina), the opening leg is 14 miles south down through the St. Anthony channel narrows (49 m clearance under the Šibenik bridge) and along the open coast to Primošten. The peninsula is unmistakable from offshore: barely connected to the mainland by a sandy spit, the 16th-century church of St. George at the top, terracotta roofs running down to the water on every side. The town quay accepts daytime visitors only, and ACI Marina Kremik (two miles south of the centre) handles the overnight slots with lazy lines and a regular shuttle bus to Primošten itself. Behind the town are the Bukovac vineyards — dry-stone-walled terraces stepped up the hills to grow the indigenous Babić red — listed in MoMA New York as agricultural land art. Order a glass on the harbour wall at sunset.
Things to do
Walk up to the 16th-century St. George church on the peak
Order Babić red on the harbour wall at sunset
Walk the dry-stone Bukovac vineyard terraces
Eat brudet (fish stew) at a peninsula konoba
Take the shuttle from Marina Kremik for dinner in town
Mooring tip
ACI Marina Kremik (2 nm south of the town) is the all-weather overnight option — lazy lines, full services, regular shuttle into Primošten. Town quay accepts daytime stops only and is exposed to W.






