
Split → Milna (Brač)
From the Europe Yachts Split base the opening leg is forgiving: 15 nautical miles southwest across the open Brački Kanal, plenty of time to settle into the boat, set up the running rigging and shake out the headsail before the route turns serious. Milna sits at the head of a long inlet on Brač's western coast — entrance unmistakable thanks to the 17th-century parish church on the inner quay and stone houses stepping back from the water. The bay has been a working harbour since the Venetian era and still pulls a mix of charter fleets and the local fishing boats. There is no urgency. Drop the hook in the outer anchorage, swim once, then step ashore. Lamb under the peka cooks for three hours, so order it the moment you tie up — that is the whole rhythm of an evening here.
Things to do
Order lamb under the peka three hours before dinner
Walk the 17th-century parish church on the inner quay
Anchor and swim in the outer bay before mooring up
Sample Brač's olive oil at a village shop
Take the dinghy across to Osibova Bay for sunset
Mooring tip
Stern-to on the town quay with your own anchor — modest harbour fee, water and power available on the inner stretch. Bay is open SW to W so afternoon Maestral can roll in; if the quay is full or the forecast turns, slip 3 nm north into Bobovišća, which stays glassy in westerlies.













